Backyard Shrimp Boil
Lowcountry Boil Cooking Class
What to Expect
Come join Capt Bryan for a private Shrimp Boil Cooking Class on the banks of the famous Shem Creek. Also known as Lowcountry Boil or Beaufort Stew, this delicacy has been a mainstay of the area for generations.
Guests will meet at a custom built bar trailer with wrap around seating and learn the background of the shrimping industry. From there a shrimp ceviche will be made as guests use fresh ingredients to create the perfect appetizer.
Capt. Bryan will then get the boil rolling and guests will learn how to peel shrimp in little competition with a prize and the proper steps to ensure a perfect lowcountry boil. Local shrimp, potatoes, corn, onion, sausage, and of course a healthy dose of ole bay and some secret blends will create the perfect dinner for guests to enjoy.
Come live the “local life” with Captain B and partake in one of the most authentic local experiences Charleston has to offer !
Includes
Shrimp Ceviche ( shrimp, red/green pepper, cilantro, cucumber, jalapeño, tomato, lime, lemon)
Lowcountry Boil (shrimp, sausage, corn, potatoes, onion, old bay, secret blends)
Water/ soft drinks
Restrictions
Pregnant women, children, and those with shellfish allergies will not be able to join this experience.
Duration
2 hours
Address
Shem Creek Landing, Mount Pleasant, SC, 29464
Pricing
| BB | $90 |
Cancellation Policy
Full refund up to 48 hours in advance. At that point some food may have already been purchased and refund cannot be provided.
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