Tacos feat. Three Different Types of Tacos and Tomatillo Avocado Salsa - HANDS-ON CLASS

Hands-On class followed by full meal!

Duration

3 Hours

About

Tacos are one of the most versatile and beloved foods in Mexican and Southwestern cuisine, offering the opportunity to build a personalized meal from a variety of fillings, salsas, and garnishes.

In our Tacos hands-on class, you’ll explore the art of creating your own delicious combinations while learning essential techniques for preparing each component. Have fun experimenting with flavors, textures, and regional inspirations as you craft tacos that reflect your personal taste.

Work alongside our chef instructors in this lively, interactive class, and enjoy the satisfying reward of tasting your creations at the end of the session.

Menu

• Hot & Smoky Shrimp Tacos
• Potato, Poblano Chile and Spinach Tacos
• Chicken al Carbon with Crema
• Tacos al Pastor
• Flour Tortillas
• Corn Tortillas
• Tomatillo & Avocado Salsa

Includes

• Preparation of menu items
• Authentic New Mexican meal - cooked by yourself!
• Recipe packet

Complimentary Beverages

• Water
• Coffee
• Hot Tea
• Iced Tea

Beverages Available for Purchase

• Beer
• Wine
• Soda