Cheese Lovers Tasting with Farm Talk + Seasonal Chef's Lunch
If an experience is not listed on a date, it is not offered that day.
What to Expect
Price includes two Guests
Duration
90 minutes
PLEASE NOTE: Future booking dates released approximately one month in advance
This experience can be booked online for groups from 2-10 guests.
Please call 415-663-8880 for groups over 10 guests.
About
Reserve a private table and take in the bucolic view of our pastures overlooking Tomales Bay. Guests will enjoy an abundant cheeseboard hosted by your personal cheese concierge. In addition to a delicious assortment of cheeses and seasonal chef's lunch menu, you will receive an informational farm talk that includes the history of our dairy, details about our herd, and the inside scoop on our operation.
Cheeseboard Includes:
• Toma
• TomaTruffle
• TomaProvence
• TomaRashi
• Gouda
• Bay Blue
• Original Blue
• Quinta
• Accompaniments: House-made Maple Pepper Almonds, Fresh and dried fruit, Rustic Bakery Artisan Crackers, (Gluten-free crackers available) Fresh baked bread, TCHO Chocolate, Olives.
• Guests will enjoy a Seasonal Chef's Lunch. Menu items are specially created to showcase and pair with our cheeses to perfectly round out your cheese tasting experience. This option is ideal for groups looking to stretch their tasting into a meal.
Lunch Includes:
• Gourmet Seasonal Grilled Cheese Sandwiches
• Local Charcuterie
• Housemade Garden Salad
• Housemade Dessert
Visitation Guidelines:
- Our farm is smoke free.
- Coastal weather is everchanging; layers and sunscreen are always a good idea!
- Pets and emotional support animals are not allowed on the farm; service dogs are permitted.
Address
**Includes up to two guests**
Pricing
| Cheese Tasting + Lunch + Farm Talk (2 guests) | $184.03 |
Cancellation Policy
Cancel up to 2 days before the start time.
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