Thanksgiving in Crown & Coronet

Gather with loved ones for Thanksgiving in the storied Crown and Coronet Rooms. Enjoy a chef-curated buffet featuring roasted turkey, prime rib, chilled seafood, hand-rolled sushi, seasonal sides and an abundant dessert and gelato display, with sparkling wine for guests 21+.

What's Included

• Sparkling Wine (guests ages 21+)
• Thanksgiving Feast (full menu below)
• Live Music

Carving Station

Whole-Roasted Turkey GF
classic gravy and port wine–orange cranberry chutney

Slow-Roasted Turkey Breast GF

Low-Roasted Prime Rib GF
creamy horseradish and au jus

Slow-Baked Spiral-Cut Ham GF
honey, brown sugar and pineapple glaze

Coastal Barramundi Butterfly GF
creamy tarragon sauce and pickled mustard seeds

Seasonal Sides

Roasted Brussels Sprouts VEG
honey glaze, pomegranate seeds and parmesan

Sweet Candied Yams VEG GF
sweet potatoes, spicy dark brown sugar, butter and parsley

Classic Buttermilk Mashed Potatoes VEG GF
yukon gold potatoes and chives

Charred Cauliflower VE GF (contains nuts)
dried cranberries, sumac and lime-tahini vinaigrette

Classic Mushroom Stuffing
turkey broth, bread, celery, carrots, onion and sage

Roasted Heirloom Carrots VE GF (contains nuts)
chipotle-honey glaze, toasted pistachios and parsley

Green Bean Casserole VEG GF
creamy wild mushroom sauce, crispy shallots and aleppo pepper

Seafood & Raw Bar

Chilled Seafood Display GF (contains shellfish)*
shucked oysters, snow crab, chilled jumbo shrimp, poached clams and mussels

Condiments GF
classic cocktail sauce, louis dressing, mignonette, fresh horseradish, lemons and drawn butter

Pacifico Red Snapper Ceviche GF*
charred serrano chili, roma tomato, cilantro, sweet red onion and key west lime juice

Baja California Shrimp Campechana GF*
tomato, red onion, jalapeño, tajín and valentina

Sushi & Sashimi Display

Sashimi GF*
yellowtail, ahi tuna and atlantic salmon

Assorted Hand-Rolled Sushi GF*
spicy tuna roll, veggie roll, california roll and hamachi roll

Condiments
soy sauce GF, tamari GF, wasabi GF, ponzu GF, pickled ginger GF, eel sauce GF and sriracha aioli

Made-To-Order Ramen Station

Noodles VEG

Broths
tonkotsu broth GF (pork), vegetarian broth VE GF and miso broth GF

Proteins
pork belly GF, chicken breast GF, prawns GF and tofu VE GF

Add-Ons
edamame VE GF, roasted corn VE GF, soy egg, bean sprouts VE GF and shimeji mushrooms VE GF

Toppings
cilantro, jalapeño VE GF, lime VE GF, nori VE GF, sesame seeds, aleppo pepper VE GF, scallions VE GF, thai basil VE GF, bok choy VE GF, kimchi VE GF and chili oil VE GF

Soups & Stews

Classic Lobster Bisque
tarragon crème fraîche and sautéed lobster

Butternut Squash Soup VE GF (contains nuts)
pepitas and candied walnuts

The Artisan Market

Cheese & Charcuterie
point reyes blue cheese, toma, drunken goat cheese, 18-month-aged white cheddar and creamy brie

porchetta, wild boar salami, speck alto adige, fennel soppressata, milano salami and shaved coppa

Accoutrements VE (contains nuts)
local fruit chutney, house-made pickles and preserves, cornichons, toasted nuts, assorted mustards and seasonal jams

Artisan Bread Station VEG
belgian loaf, french baguette, epi baguette, seedy baguette, fig sourdough, focaccia and assorted crackers

Build-Your-Own Salad

Leafy Greens VE GF
romaine lettuce, mixed greens and kale, arugula and frisée, and baby spinach

Garnishes
crispy croutons VEG, anchovies GF, bacon bites GF, hard-boiled eggs VEG GF, cherry tomatoes VE GF, avocado VE GF, cucumber VE GF, french radish VE GF, crispy garlic VE, aleppo pepper VE GF, kalamata olives VE GF, and pumpkin and sunflower seeds VE

Choice of Dressings
classic caesar dressing GF, cilantro vinaigrette VEG, meyer lemon dressing and ranch VE

Farm-To-Table Salads

Spinach & Butternut Squash Salad VE GF (contains nuts)
caramelized butternut squash, radicchio, pomegranate seeds, candied pecans and fig-maple vinaigrette

Caramelized Brown Sugar Pear Salad VEG (contains nuts)
red bell pepper, goat cheese, dates, shaved fennel, sliced almonds and champagne vinaigrette

The Del Potato Salad GF
roasted peppers, caramelized onions, dill, bacon bites, mustard seeds and honey-mustard dressing

Desserts

Smoked Cinnamon Cappuccino Cream Puffs

Coffee Chocolate Mousse Torte VE GF

Cinnamon Rice Pudding GF
cranberry gelée

Valrhona Dark Chocolate Mousse VEG
waffle cups

Pumpkin Tart VEG
maple whipped cream and candied pepitas

Miniature Chocolate Chip Pecan Pies VEG (contains nuts)

Caramel Cheesecake VEG (contains nuts)
pecan graham crust

Sweet Potato Trifle GF (contains nuts)
toasted marshmallow and pecan brittle

Gianduja Chocolate Panna Cotta GF (contains nuts)
hazelnut croquant

Chocolate Chip & White Chocolate Cranberry Cookies VEG

French Macarons VEG GF (contains nuts)

Pâte de Fruit VEG GF

Caramel-Dipped Crimson Gold Apples VEG GF (contains nuts)
crushed heath bar, oreos and roasted peanuts

Gelato Showcase

Flavors

Cookie Butter Gelato

Belgian Dark Chocolate Gelato GF

Bourbon Vanilla Apple Crisp Gelato

Maple-Roasted Butter Pecan Gelato GF (contains nuts)

Toppings

Vanilla Bean Whipped Cream

Autumn Sprinkles

Warm Autumn Fruit Crisp à la Mode
brown sugar streusel, apple, quince and pear

Allergen Key

GF — gluten-free
VEG — vegetarian
VE — vegan
(contains nuts) — contains nuts
(contains shellfish) — contains shellfish
** contains raw or undercooked ingredients